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Rice Flour – 200gms
- Rs.360.00
- Rs.360.00
- Unit price
- per
Rice Flour, weighing 200gms, is a versatile ingredient with numerous benefits and is known for its association with various symptoms.Benefits:- Versatility: Rice flour can be used in a wide range of recipes, including baked goods, pancakes, and batters for frying.- Gluten-free: It is an excellent alternative for individuals with gluten intolerance or celiac disease.- Digestive health: Rice flour is easy to digest and gentle on the stomach.- High in nutrients: It contains essential vitamins and minerals like iron, magnesium, and B vitamins.- Weight management: Rice flour is low in fat and can be a part of a balanced diet for weight control.- Allergy-friendly: It is hypoallergenic and suitable for individuals with multiple food allergies.- Skin care: Rice flour can be used in homemade face masks and scrubs to promote healthy skin.- Thickening agent: It can be used as a thickener in sauces, gravies, and soups.Associated symptoms:- Gluten intolerance- Celiac disease- Digestive discomfort after consuming wheat-based products
Subtotal:
Rs.360.00
Product Categories: #Antioxidants, #DigestiveHealth, #HealthyEating, #HealthyFood, #Nutrition, #PlantBasedProtein, #SkinCare, #ThickeningAgent, #WeightManagement
Benefits:
- Versatility: Rice flour can be used in a wide range of recipes, including baked goods, pancakes, and batters for frying.
- Gluten-free: It is an excellent alternative for individuals with gluten intolerance or celiac disease.
- Digestive health: Rice flour is easy to digest and gentle on the stomach.
- High in nutrients: It contains essential vitamins and minerals like iron, magnesium, and B vitamins.
- Weight management: Rice flour is low in fat and can be a part of a balanced diet for weight control.
- Allergy-friendly: It is hypoallergenic and suitable for individuals with multiple food allergies.
- Skin care: Rice flour can be used in homemade face masks and scrubs to promote healthy skin.
- Thickening agent: It can be used as a thickener in sauces, gravies, and soups.
Associated symptoms:
- Gluten intolerance
- Celiac disease
- Digestive discomfort after consuming wheat-based products
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Description
xRice Flour, weighing 200gms, is a versatile ingredient with numerous benefits and is known for its association with various symptoms.
Benefits:
- Versatility: Rice flour can be used in a wide range of recipes, including baked goods, pancakes, and batters for frying.
- Gluten-free: It is an excellent alternative for individuals with gluten intolerance or celiac disease.
- Digestive health: Rice flour is easy to digest and gentle on the stomach.
- High in nutrients: It contains essential vitamins and minerals like iron, magnesium, and B vitamins.
- Weight management: Rice flour is low in fat and can be a part of a balanced diet for weight control.
- Allergy-friendly: It is hypoallergenic and suitable for individuals with multiple food allergies.
- Skin care: Rice flour can be used in homemade face masks and scrubs to promote healthy skin.
- Thickening agent: It can be used as a thickener in sauces, gravies, and soups.
Associated symptoms:
- Gluten intolerance
- Celiac disease
- Digestive discomfort after consuming wheat-based products
Benefits:
- Versatility: Rice flour can be used in a wide range of recipes, including baked goods, pancakes, and batters for frying.
- Gluten-free: It is an excellent alternative for individuals with gluten intolerance or celiac disease.
- Digestive health: Rice flour is easy to digest and gentle on the stomach.
- High in nutrients: It contains essential vitamins and minerals like iron, magnesium, and B vitamins.
- Weight management: Rice flour is low in fat and can be a part of a balanced diet for weight control.
- Allergy-friendly: It is hypoallergenic and suitable for individuals with multiple food allergies.
- Skin care: Rice flour can be used in homemade face masks and scrubs to promote healthy skin.
- Thickening agent: It can be used as a thickener in sauces, gravies, and soups.
Associated symptoms:
- Gluten intolerance
- Celiac disease
- Digestive discomfort after consuming wheat-based products
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